Aug 14, 2020
Isaias rolled through and caused some serious melting and meltdowns.
Today's cocktail is a Sergeant Tom's Pepper, made with strawberries, gin and pink peppercorns.
The crowded Library was all outside, btw.
We revisit Emeril Lagasse's Real & Rustic Cookbook which made an appearance in Episode 5
Who uses cookbooks any more? Mark Bittman's How To Cook Everything to the rescue and gray eggs yolks are gross.